11/18 Pol Roger Special Dinner Menu

 

Welcome Drinks

Pol Roger Brut N.V.

 

Amuse Bouche

開胃小品

Pan Fried Scallop Served with Crispy Parma Ham

香煎大溪地干貝襯脆皮巴馬火腿

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Fresh Crab Meat in Avocado Roll Served with Dried Mullet Roe

新鮮蟹肉酪梨捲襯烏魚子

Pol Roger Vintage 2000

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Classic Oyster Soup Served with Crispy Parma Ham

經典生蠔海味濃湯襯脆皮巴馬火腿

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Pan Fried Alaska Black Cod Served with Butter Bean,

Wild Mushroom and Herbs Foam

香煎阿拉斯加黑鱈襯炒野蕈奶油豆佐香料奶泡

Pol Roger Churchill 1999

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Lemon and Mint Flavored Sorbet

香檸風味薄荷雪碧

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U.S Prime 21 days Dry Aged Rib Eye Steak

Served with Seasonal Vegetable

美國頂級21天乾式熟成肋眼牛排襯季節時蔬

La Fleur Gazin 2006

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Traditional Banana Cake and Chocolate Ice Cream Sandwich

Served with Rum and Caramel Sauce

香蕉蛋糕巧克力冰淇淋三明治佐蘭姆焦糖醬汁

Pol Roger Rose Vintage 2002

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Freshly Brewed Coffee or Tea

現煮咖啡或茶

 

NT$ 3,800 per person

每位費用 NT$ 3,800

 

詳情請洽酩洋國際酒業 餐飲業務主任 陳芍樺(Hong)

電話:02-25072558 分機23